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We're always gone for Thanksgiving, so I've never cooked a Thanksgiving meal.  I decided I was going to try it this year - just do it a week early, before we headed to IN for the holiday.  I invited our friends Adam and Kristi over for the pre-Thanksgiving festivities... which basically meant helping us eat!  It was my first attempt, so I'm not sure if the turkey was super moist, or if the potatoes were perfectly smooth... but it didn't matter.  It was lots of fun to prepare and then share with great friends.  

Cooking away

Table's all set!

I did a turkey breast that was rolled with cranberry sausage stuffing (from the Barefoot Contessa) which was a great option for a smaller Thanksgiving meal!

We also had garlic mashed potatoes & gravy, Kristi's famous cranberry sauce & sweet potatoes, rolls, the Pioneer Woman's green bean casserole and dessert was a pumpkin semifreddo

Time to eat!